Champagne has a long and rich history dating back to the early Roman times. Roman emperor Probus is believed to have planted the first vineyards in its region of France between 276-282 AD. However, it was not until the 1600s that monks and French vintners started experimenting with in-bottle fermentation that led to the development of classic metho
Unveiling the Bubbly Magic Behind Every Glass of Champagne
Champagne has a long and rich history dating back to the early Roman times. Roman emperor Probus is believed to have planted the first vineyards in its region of France between 276-282 AD. However, it was not until the 1600s that monks and French vintners started experimenting with in-bottle fermentation that led to the development of classic metho
Bubble Tea: More Than Just a Refreshing Drink
It is widely accepted that bubble tea originated in Taiwan in the 1980s. However, there is some dispute around who created the first drink. Two individuals usually get credited with inventing it - Liu Han-Chieh, the founder of Hanlin Tea Room, and Lin Hsiu Hui, the founder of Chun Shui Tang Teahouse. Both introduced their own versions of the drink
A Closer Look at The Hidden Benefits of Brown Sugar
What is Brown Sugar? Brown sugar is simply refined white sugar with molasses added back in. Unlike white sugar, it retains trace amounts of molasses that are removed during the refining process of white sugar. This gives its distinctive tan color and mild molasses flavor. It comes in two varieties - light and dark brown sugar. Light brown sugar
Versatility and Shelf Life of Brown Sugar: A Sweet Staple
Brown sugar is a staple sweetener commonly found in home kitchens and commercial bakeries. Made from refined white sugar with molasses added back in, it has a milder flavor than pure white sugar but more complex notes of caramel and molasses. Let's break down the basics of it and its uses. The Making Like white sugar, it starts as sugarcane